| Gastronomi ve Mutfak Sanatları | Hasan Kalyoncu Üniversitesi

GASTRONOMY AND CULINARY ARTS

You can access the evaluation reports by clicking on the links below.

2022-2023 Academic Year Fall Semester Evaluation Reports
2022-2023 FALL SEMESTER SUCCESS MONITORING
2022-2023 FALL SEMESTER COURSE SCHEDULE SATISFACTION SURVEY
1st GRADE 2022-2023 PROGRAM OUTCOMES SURVEY

2022-2023 Academic Year Spring Semester Evaluation Reports
2022-2023 SPRING SEMESTER SUCCESS MONITORING
2022-2023 SPRING SEMESTER COURSE SCHEDULE SATISFACTION SURVEY
2022-2023 SPRING SEMESTER COURSE CONTRIBUTION TO PROGRAM OUTCOMES SURVEY

2023-2024 Academic Year Fall Semester Evaluation Reports
2023-2024 FALL SEMESTER COURSE SCHEDULE SATISFACTION RESULT REPORT
2023-2024 FALL SEMESTER SUCCESS MONITORING

2023-2024 Academic Year Spring Semester Evaluation Reports
2023-2024 SPRING SEMESTER SUCCESS MONITORING

2024-2025 Academic Year Fall Semester Evaluation Reports
2024-2025 Fall Success Monitoring Form

2024-2025 Academic Year Spring Semester Evaluation Reports
2024-2025 Spring Success Monitoring Form