GASTRONOMY AND CULINARY ARTS

New Trends in Gastronomy: Slow Food

Completed Events

Date & Time:
- November 27, 2023
- 14:30 to 16:00
Venue:

Nowotel

Type	Seminar
Topic	Slow Food
Speaker(s)	Furkan BALTACI, Yasmina LOKMANOĞLU, Nefise ARSLAN, Abdulkadir KATMERCİ
Organizer	Assoc. Prof. Furkan BALTACI
Organization
Language	Turkish
Description

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2023-11-27 14:30 2023-11-27 16:00 Europe/London New Trends in Gastronomy: Slow Food Type Seminar Topic Slow Food Speaker(s) Furkan BALTACI, Yasmina LOKMANOĞLU, Nefise ARSLAN, Abdulkadir KATMERCİ Organizer Assoc. Prof. Furkan BALTACI Organization Language Turkish Description Nowotel

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